PATENTED ENGINE-LESS
The engine-less Ape. A patented, one of a kind solution. A mini van conceived specifically for being put in closed commercial properties where motorized vehicles are not allowed.
This particularity makes the Ape TR an ideal mobile workstation for companies that want to open a salespoint in stations, airports, shopping centers, theme parks, outlets and large open or closed exhibition spaces.
The positioning of an Ape TR as a mobile commercial kitchen in private properties always turns out great. From the moment it gets placed inside a place where a stream of people passes by, attracting customers becomes truly simple.
The extreme ease of use and set-up speed allow for easy management without a need for highly-trained workers.
The three internal workstations allow for the carrying out of the same tasks that get done inside a permanent location like a restaurant or café. A Piaggio Ape TR used as mobile restaurant can serve the same number of customers in a commercial property while taking up less space. Additionally, operating costs are nullified.
A FOOD TRUCK FOR THE GLOBAL MARKET
The Ape Piaggio TR® converted in mobile restaurant can be provided with certified systems for every country. This makes it a flexible alternative and easily manageable compared to regular locations with classic restoration services.
PATENTED
An original, patented and one of a kind vehicle.
KIOSK
Can be placed in all commercial properties where vehicles with engines are not allowed.
Ergonomic
Its ergonomics are perfect for the sale of any product.
Customizable
A Piaggio Ape TR can be customized in every detail: color, lighting, material, artwork and accessories.
ZERO MAINTENANCE FOOD TRUCK
No maintenance.
LOW CHASSIS
Internal flooring less than 15cm from the ground.
AMPLE SPACE
4 linear meters distributed over 3 work areas.
Functional
A mobile kitchen fitted with two internal workstations.
Technical details
Model with health certification
Dimensions: L 3510+865 x W 1640+1160 x H 2270
Weight: 800-900 kg
Fiberglass structure with specific painting
Support legs x2
Anti-slip and antibacterial floor
Autonomous water system with hot water supply and drain tank
Fridge condensation recovery
Full internal LED lighting
Electrical system protected by circuit breaker
Ape TR®
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COMMISSIONING
1′
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NO LEAKS
All fridge, water system and equipment liquids
are recovered. -
ENGINE-LESS
This characteristic makes it suited to all commercial spaces (outlets, shopping centers, airports, stations, museums and so on).
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TRANSPORT
Fitted to be loaded and unloaded from trailers and tows
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POWER SUPPLY
a 220 V connection is sufficient
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LOW FLOOR
Internal flooring less than 15cm from the ground.
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WORK AREA
3 work areas for a maximum of 2 workers
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REFRIGERATED SPACE
Up to 600 liters.
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LINE MANAGEMENT
Being only open on one side, this mobile commercial kitchen leads customers into one single line, making it simple to manage.
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APE STORAGE CABIN
Not having an engine, the Ape TR cabin can be
used for storage.
MAKE YOUR BUSINESS STAND OUT WITH AN APE TR
THE MOST ORIGINAL MOBILE KITCHEN ON THE MARKET
A custom Piaggio restaurant enhances your brand in public and gives great visibility to your enterprise. We will support your project with our experience even after the delivery in order to make successful your mobile food business.
INTERIORS
- Ergonomic spaces and equipment
- Interior sturdiness
- System integration
- Easy cleaning and maintenance
- 2 workstations
- 3 work areas
DETAILS
- Built-in spotlights
- Matching back fenders
- Built-in fridges with remote motor
- Storage cabinets with built-in LED spotlights
- Towing hook
i
OPTIONAL
- Logo milling
- Signs
- Shelves
- Whiteboards
- External lighting
- Customized adhesive artwork
FAQ
If I wanted it with an engine?
The TR Model has been patented exclusively without an engine. If you need a mobile food truck for driving, check out the Ape V-Curve.
How can I move it?
For short distances, it’s enough to push on it by hand. If you need to move it far distances, you will need a tow or trailer.
Does it fit through all doors?
Yes! It has been designed to enter any commercial building and bypass potential architectural barriers.
Can I open the back wall?
It isn’t necessary. The structure has been created to manage the flow of customers from just one side of the mobile kitchen, so as to make the workers’ jobs easier.
How can I use the third wall?
You can use it in other ways. For example, by communicating your brand and product, by affixing some useful accessories for your clients, or renting the backwall space as advertising space for other brands.
To discover all the possible installable accessories, contact us: info@vsveicolispeciali.com
PERSONALIZZA IL TUO FOOD TRUCK VINTAGE E CHIEDI UN PREVENTIVO
Il new vintage food truck può essere personalizzato in ogni dettaglio per comunicare al meglio i tratti distintivi e le qualità della tua impresa. Alcune delle caratteristiche che si possono scegliere sono: colore, materiali, illuminazione, grafica, accessori. Tu ci spieghi di cosa hai bisogno e cosa ti piace, noi lo realizziamo.
