Besides serving as a shop on wheels, a customised food truck is a tool for the promotion of a brand in the streets and in many other contexts. Whether mobile food trucks or food trailers, the vehicles fitted out to this end must guarantee mobility and resistance to the difficult conditions one can find on the road. We convert vans, trailers, caravans, Piaggio Ape Car and classic vehicles into food trucks for restaurant-bar services. Our clients, businesses and companies of all size, can rely on solid and efficient mobile kitchens geared up with the best equipment.
Our street food trucks are designed to last. From the materials to the ergonomics, the design to the practicality of the equipment, every aspect is studied to make street vendors’ working on board easier. Choose online between different types of food trucks and get new inspiration from our works. We customise every element of the vehicle with high-quality equipment and optimised spaces to cook and serve the best street food. Contact us and request a price quote. Find out why our custom food trucks are valued throughout the world.
The digital management system of the main operations on the Pro X food truck is called eXtra. It controls everything from the air conditioning to the refrigerator temperature, the lighting, and fuel consumption. Everything can be easily adjusted through this mobile app which simplifies work on board and saves time. All of the food truck’s equipment can be powered with solar energy which charges efficient lithium batteries. With the Pro X, high production volumes coexist alongside environmental sustainability and safety, as everything can be monitored on this model.
The Professional Food Truck was conceived to be autonomous, ergonomic and functional. This outfitting guarantees higher productivity than any other food truck on the market. Restaurants, pizzerias, hamburger joints, cafés, ice cream shops, fast food chains are just a few examples of businesses operating in the food service industry that use to purchase a fully customisable food truck.
In style it evokes the Citroen Type H, a classic vehicle from the sixties and seventies with a highly successful design; but on a technical level it is an extremely modern vehicle especially fit for street food. Once converted to a NVFT, your new food van will always be the indisputable centerpiece of any event, festival or commercial context. Equipped for maximum comfort while working on board, the NV Food Truck produces an exceptional amount of meals, housing an equipped kitchen of the highest order.
There are situations in which a food truck does not need to be ultra-finished, with the most important feature being the ability to support a fast-paced work environment and high sales volumes. The eco food truck is an outfitting designed with these characteristics and still customisable. It is equipped with professional gear, is very practical and functional, allowing a high volume of sales and deliveries of pizza, pasta, burgers, gelato, sushi, beer, wine and much more.
The Porter Craft X is an outfitting which takes advantage of the new Porter Piaggio’s extreme versatility by getting the most out of the interiors and organizing them in such a way as to speed up work on board. It moves swiftly through cities and historical centers and has an eye-catching look. Plus, it is able to travel long distances while using little fuel and can be equipped for various sectors (street food, first and foremost). With regards to its optionals, it can be integrated with eXtra, the digital control system which allows for the remote management of its functions.
The vintage food trucks are design treasures meant to enhance the brands they represent. Converted into mobile service stations for the sale of drinks and snacks at events or into traveling restaurants for food catering service, they become marketing and promotional tools capable of producing immediate profit. A vintage food truck will surely be the pride and joy of your company.